One of the best ways that travelers get acquainted with the local customs is by stopping into a cafe--any cafe, really--and sitting down for a coffee. It could be early in the morning, right as shops and markets are starting to open. It could be during a slow afternoon stretch where businessmen are having power lunches and ladies of leisure are gossiping. Or it could be late in the evening, when in a surprising number of countries, going out for coffee is a suitable alternative to boozing it up, or a great activity to sober you up at the end of the night.
In fact, it's easy to learn about a place by studying the caf? lifestyle. For example, if you're in the United States, in most any city that's not a New York or a San Francisco, you're going to find that the way that most people do coffee is as fast as they possibly can. From driving through the window at the local Starbucks to a number of to-go options in malls and shopping centers, coffee isn't so much an experience to be savored, but a substance to be consumed as quickly as possible. It seems that Starbucks has been responsible for introducing concepts like flavors and soy milk to suburban areas, though, and even Dunkin Donuts has had to step up their game and finally offer espresso.
One spot in the United States where the caf? lifestyle is slightly more thriving that isn't New York or San Francisco is Portland, where the rain and dreary weather make it pretty much essential to cuddle up with a warm, caffeinated beverage. A lot of places in the world have coffee as a major part of keeping warm, including in The United Kingdom, where a cup of tea might be preferred, but coffee, especially Italian espresso, is finding its stronghold.
Of course, hop across the pond to The United States, and you're going to find that things are a little different. People actually go to drive-through windows at Starbucks because they don't have the extra couple of minutes to get out of the car on the way to work, and even places like McDonald's have taken to serving Newman's Organic coffee because somehow Americans have learned that they like the taste of better coffee, but they don't really understand that the taste is only half of the experience. So while you can get a decent cup of coffee even at a rest stop in New Jersey now, it doesn't mean it comes with remotely the same ambiance as a country where the caf? lifestyle actually matters.
Probably the biggest difference from country to country is what comes with your beverage. In the States, there's not going to be any free snacks coming with your cappuccino or latte, but elsewhere in the world, a cafe wouldn't think of serving you just a coffee. You see, the caf? lifestyle in places like Buenos Aires, Argentina, will practically give you an afternoon snack. Order a coffee--any coffee--and not only will a nice Italian-style espresso-based beverage come out, it will be accompanied by a glass of sparking water, at least three packets of sugar, a couple of tasty cookies, and sometimes a variety of chips or crackers. Likewise, if you're in Paris, it's sometimes cheaper to just go with their special, which means that your coffee always comes with a croissant or cookies.
It says a lot about a country when snacks come with your coffee. Because if someone's serving you enough food to nibble on for a couple of hours, they are not trying to throw you out. They're saying to stay, to sit awhile, to just relax. And that's an incredible and welcome change if you're used to a society of to-go and delivery. People genuinely do seem more relaxed places where the caf? lifestyle allows for leisure time. Everyone, from businessmen to aspiring young writers and artists, takes the time to sit down and have conversations or enjoy some private time. There's no societal penalty, it's just a legitimately nice time.
But as the world gets even smaller, countries influence one another even quicker, and the far-flung traditions become something more tangible. When Starbucks opened up in Buenos Aires, they made sure to include a latte with dulce de leche, the tasty local treat that's a version of caramel. So now that Starbucks knows that is a popular item down in Argentina, they might be bringing it to the United States as a flavor, just like pumpkin or hazelnut.
But wherever you are in the world, get to know a little bit more about the city you're visiting by heading over to a well-worn looking spot. It might have waiters in bow ties, it might have beat-up looking wooden tables, but all that matters is it has a nice view of the street, and a few customers. You now have the best seat in the whole city to learning how things work. Just don't rush off now, you hear?
In fact, it's easy to learn about a place by studying the caf? lifestyle. For example, if you're in the United States, in most any city that's not a New York or a San Francisco, you're going to find that the way that most people do coffee is as fast as they possibly can. From driving through the window at the local Starbucks to a number of to-go options in malls and shopping centers, coffee isn't so much an experience to be savored, but a substance to be consumed as quickly as possible. It seems that Starbucks has been responsible for introducing concepts like flavors and soy milk to suburban areas, though, and even Dunkin Donuts has had to step up their game and finally offer espresso.
One spot in the United States where the caf? lifestyle is slightly more thriving that isn't New York or San Francisco is Portland, where the rain and dreary weather make it pretty much essential to cuddle up with a warm, caffeinated beverage. A lot of places in the world have coffee as a major part of keeping warm, including in The United Kingdom, where a cup of tea might be preferred, but coffee, especially Italian espresso, is finding its stronghold.
Of course, hop across the pond to The United States, and you're going to find that things are a little different. People actually go to drive-through windows at Starbucks because they don't have the extra couple of minutes to get out of the car on the way to work, and even places like McDonald's have taken to serving Newman's Organic coffee because somehow Americans have learned that they like the taste of better coffee, but they don't really understand that the taste is only half of the experience. So while you can get a decent cup of coffee even at a rest stop in New Jersey now, it doesn't mean it comes with remotely the same ambiance as a country where the caf? lifestyle actually matters.
Probably the biggest difference from country to country is what comes with your beverage. In the States, there's not going to be any free snacks coming with your cappuccino or latte, but elsewhere in the world, a cafe wouldn't think of serving you just a coffee. You see, the caf? lifestyle in places like Buenos Aires, Argentina, will practically give you an afternoon snack. Order a coffee--any coffee--and not only will a nice Italian-style espresso-based beverage come out, it will be accompanied by a glass of sparking water, at least three packets of sugar, a couple of tasty cookies, and sometimes a variety of chips or crackers. Likewise, if you're in Paris, it's sometimes cheaper to just go with their special, which means that your coffee always comes with a croissant or cookies.
It says a lot about a country when snacks come with your coffee. Because if someone's serving you enough food to nibble on for a couple of hours, they are not trying to throw you out. They're saying to stay, to sit awhile, to just relax. And that's an incredible and welcome change if you're used to a society of to-go and delivery. People genuinely do seem more relaxed places where the caf? lifestyle allows for leisure time. Everyone, from businessmen to aspiring young writers and artists, takes the time to sit down and have conversations or enjoy some private time. There's no societal penalty, it's just a legitimately nice time.
But as the world gets even smaller, countries influence one another even quicker, and the far-flung traditions become something more tangible. When Starbucks opened up in Buenos Aires, they made sure to include a latte with dulce de leche, the tasty local treat that's a version of caramel. So now that Starbucks knows that is a popular item down in Argentina, they might be bringing it to the United States as a flavor, just like pumpkin or hazelnut.
But wherever you are in the world, get to know a little bit more about the city you're visiting by heading over to a well-worn looking spot. It might have waiters in bow ties, it might have beat-up looking wooden tables, but all that matters is it has a nice view of the street, and a few customers. You now have the best seat in the whole city to learning how things work. Just don't rush off now, you hear?
About the Author:
Damian Papworth loves coffee. So he created the One Cup Coffee Makers website. Her you can read up about your 1 cup coffee maker
